Pepper, Hot, Holy Mole Hybrid
85 days.
2007 AAS Winner. Gourmet quality, chocolate brown fruits are bright green at early maturity, then darken to warm brown over the next two weeks. A distinctive but not overly spicy pepper at 150 to 1,500 Scoville units, used as a staple in Mexico's famous Mole sauce and many other dishes. Crunchy fruits can reach 7 to 9" in length and 1-1/2" in width. Early crops are most often sliced for toppings and baking, while the dark brown, fully mature fruits can be dried and ground. High yielding.
2007 AAS Winner. Gourmet quality, chocolate brown fruits are bright green at early maturity, then darken to warm brown over the next two weeks. A distinctive but not overly spicy pepper at 150 to 1,500 Scoville units, used as a staple in Mexico's famous Mole sauce and many other dishes. Crunchy fruits can reach 7 to 9" in length and 1-1/2" in width. Early crops are most often sliced for toppings and baking, while the dark brown, fully mature fruits can be dried and ground. High yielding.
Product Details
Light Requirements: Full Sun
Growing Zone: 3 - 9
Days to Maturity: 85
Seed Starting: Start Inside or Direct Sow
Plant Characteristics: Hybrid
Pairs well with
Pepper, Hot, Holy Mole Hybrid
100 Seeds
$17.95