Pak Choi

(Also spelled Pac Choi or Bok Choy) is a vegetable with thick, crispy, celery-like stalks popular for Asian cooking, stir fry and for eating raw. Culture is similar to cabbage. If started indoors, sow seeds 2 weeks prior to the last frost date.

  • Pak Choi, Bopak Hybrid
    #J02804
    * 200 Seeds - $4.75 - In Stock
    60 days. A sweet addition to containers and small gardens. In AAS trials, these compact plants matured about 5...
    Details